Cihazlar ve Aksesuarlar
Pancetta and asparagus galettes
Hazırlık 35 dk
Toplam 1sa 5 dk
6 portions
Malzemeler
Batter
-
buckwheat groats140 g
-
salt2 tsp
-
full cream milk140 g
-
beer (lager - see Tips)140 g
-
eggs2
Filling
-
Gruyère cheese cut into pieces (2 cm)120 g
-
olive oil plus extra for frying20 g
-
pancetta cut into pieces (2 cm)115 g
-
eschalot1
-
asparagus trimmed and cut into thin slices220 g
-
eggs6
-
ground black pepper1 pinch
Zorluk
kolay
Besin Değeri şuna göre 1 portion
Sodyum
1277.9 mg
Protein
25.9 g
Kalori
1582.9 kJ /
376.9 kcal
Yağ
21 g
Lif
3.3 g
Doymuş Yağ
8 g
Karbonhidrat
18.2 g
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