Crispy Parmesan Salmon with Vegetables and Lemon Cream Sauce

5.0 3 değerlendirme

Hazırlık 25 dk

Toplam 1sa

6 portions

Malzemeler

Crispy Parmesan Salmon with Vegetables

broccoli florets
300 g
red onions cut in eighths and divided into individual layers
200 g
red radishes halved
200 g
fine sea salt
5 pinches
olive oil plus extra 3 tbsp for vegetables
20 g
white bread toasted, quartered
80 g
Parmesan cheese cut in pieces (2 cm)
40 g
fresh dill
5 g
fresh parsley leaves
5 g
lemon thin peelings of skin only
1
unsalted butter diced
50 g
ground black pepper
2 pinches
salmon fillet, fresh, skinless
1200 g
Dijon mustard
4 Tbsp

Creamy Lemon Sauce

onions quartered
50 g
unsalted butter diced
130 g
white wine
50 g
freshly squeezed lemon juice
50 g
fine sea salt
¼ tsp
ground black pepper
2 pinches
double cream
120 g

Zorluk

orta

Besin Değeri şuna göre 1 portion

Sodyum 652.6 mg

Protein 48.1 g

Kalori 3788.9 kJ / 905.6 kcal

Yağ 71.3 g

Lif 2.6 g

Doymuş Yağ 28.9 g

Karbonhidrat 17.4 g

Gördüklerinizi beğendiniz mi?

Bu tarif ve 100 000'den fazla tarif sizi bekliyor!

30 günlük ücretsiz denememize kaydolun ve Cookidoo® dünyasını keşfedin. Hiçbir koşul yok.

Ücretsiz kaydol Daha fazla bilgi

Ayrıca öne çıkanlar

Manifesto 203 Tarif
İngiltere ve İrlanda

There's Always Room At Our Table 27 Tarif
İngiltere ve İrlanda

Bunları da beğenebilirsiniz...

Crispy Smashed Jersey Royals with Salsa Verde

1sa 15 dk

Baked Pork Loin with Creamy Mushroom Sauce and Rice

1sa 20 dk

Marmalade Margarita

5 dk

Frozen Yoghurt Bark

6sa 10 dk

Christmas Quesadillas

55 dk

Swedish 'Meatballs' with Cauliflower Purée and Gravy

1sa 40 dk

Ham, Egg and Chips

30 dk

Sous-vide Sausage Ragù

2sa 25 dk

Chicken in Red Pepper Sauce with Courgette and Feta Couscous

55 dk