Mussels with Leek and Coconut Sauce

Mussels with Leek and Coconut Sauce

Değerlendirme yok

Hazırlık 15 dk

Toplam 45 dk

4 portions

Malzemeler

leeks white part only
450 g
garlic cloves
2
olive oil
30 g
fine sea salt
½ tsp
coconut milk
400 g
fresh root ginger grated
1 tsp
limes finely grated zest and 20 g juice from 1, 1 cut in wedges
2
ground black pepper
½ tsp
fresh mussels washed, shells scrubbed and de-bearded (see tip)
1000 g
fresh coriander leaves
4 Tbsp
fresh red chilli thinly sliced
1

Zorluk

kolay

Besin Değeri şuna göre 1 portion

Sodyum 1044 mg

Protein 34 g

Kalori 2352 kJ / 562 kcal

Yağ 27 g

Lif 3 g

Doymuş Yağ 16 g

Karbonhidrat 35 g

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İngiltere ve İrlanda

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