Cihazlar ve Aksesuarlar
Rassolnik (pickled cucumber soup)
Hazırlık 20 dk
Toplam 1sa 20 dk
6 portions
Malzemeler
-
pickled cucumber cut into slices200 g
-
carrot cut into slices100 g
-
onion cut into quarters100 g
-
vegetable oil30 g
-
tomato paste70 g
-
chicken hearts (see Variation)300 g
-
pearl barley rinsed30 g
-
liquid chicken stock1000 g
-
sea salt½ tsp
-
potatoes cut into cubes (1 cm)300 g
-
black peppercorns10
-
dried bay leaf1
-
fresh dill chopped to serve
-
fresh flat-leaf parsley chopped to serve
-
sour cream to serve (optional)60 g
Zorluk
orta
Besin Değeri şuna göre 1 portion
Sodyum
1241.2 mg
Protein
16.8 g
Kalori
1137 kJ /
272 kcal
Yağ
11.8 g
Lif
3.4 g
Doymuş Yağ
3.8 g
Karbonhidrat
18 g
Gördüklerinizi beğendiniz mi?
Bu tarif ve 100 000'den fazla tarif sizi bekliyor!
Ücretsiz kaydol Daha fazla bilgiAyrıca öne çıkanlar
Then, Now, Always - 50th Anniversary cookbook
50 Tarif
Avustralya ve Yeni Zelanda
Avustralya ve Yeni Zelanda
Bunları da beğenebilirsiniz...
Fragrant Chicken Curry Second Bowl
1sa
Stewed vegetables
45 dk
Coconut Curry Chicken with Veggie Rice
1sa
Lemon Ginger Morning Elixir
45 dk
Green Power Smoothie Bowl
5 dk
Salmon and Basmati Rice with Dill Cream Sauce
40 dk
Roast Duck with Plums and Cauliflower Potato Purée
2sa
Smoked Salmon and Brie Quiche
55 dk
Solyanka (Ukraine hot spicy soup)
2sa
Egg Salad in Crispy Easter Nests
1sa
Steamed potato frittata
1sa 15 dk
Cabbage soup
50 dk