Scotch Eggs with celeriac and carrot salad

Scotch Eggs with celeriac and carrot salad

Değerlendirme yok

Hazırlık 30 dk

Toplam 50 dk

6 portions

Malzemeler

Eggs

eggs (53-63 g each) cold
6
water to fill to 1 l mark

Celeriac-carrot salad

celeriac cut in pieces (2 cm)
300 g
carrots cut in pieces (2 cm)
300 g
yoghurt, 3,5% fat
100 g
mayonnaise
20 g
lemon juice freshly squeezed
10 g
honey
10 g
salt
1 tsp
ground white pepper
2 pinches

Scotch Eggs

shallots halved
50 g
parsley leaves only
2 sprigs
beef, boneless sinew free, cut in pieces (3 cm)
600 g
eggs (53-63 g each)
2
mustard
15 g
breadcrumbs
70 g
salt
1 ½ tsp
ground white pepper
½ tsp
flour for flouring
20 g
oil for deep-frying
1500 g

Zorluk

kolay

Besin Değeri şuna göre 1 portion

Sodyum 742 mg

Protein 32.8 g

Kalori 1933 kJ / 462 kcal

Yağ 26 g

Lif 3.3 g

Doymuş Yağ 5.7 g

Karbonhidrat 24.8 g

Gördüklerinizi beğendiniz mi?

Bu tarif ve 100 000'den fazla tarif sizi bekliyor!

30 günlük ücretsiz denememize kaydolun ve Cookidoo® dünyasını keşfedin. Hiçbir koşul yok.

Ücretsiz kaydol Daha fazla bilgi

Ayrıca öne çıkanlar

Easy Easter 14 Tarif
Uluslararası

Bunları da beğenebilirsiniz...

Zesty Green Goddess Power Salad

20 min

Summer Fruit Crumble with Crème Anglaise

1 h 10 min

Allergen-friendly Vegetable Stock Paste

50 min

Sliced Potato Salad with Herb Vinaigrette

45 min

Bern-style Rösti

40 min

Cucumber Salad with Dill and Sour Cream Dressing

10 min

Sliced Potato Salad with Herb Vinaigrette (TM5)

45 min

Cauliflower Pithivier in Gluten-free Cheddar Puff Pastry

2 h 10 min

Limoncello Tarts

3 h 15 min

Poached Quince with Almond Flour Biscotti

1 h 50 min

Cevapcici with Ajvar (Balkan sausage with Aubergine and Pepper Dip)

2 h

Pickled Red Onions

1 h 50 min