Potted Eggs with Spinach and Bacon

Potted Eggs with Spinach and Bacon

4.3 (45 değerlendirme)

Ücretsiz kaydol

Zorluk kolay

Hazırlama süresi 5 dk

Toplam süre 30 dk

Servis miktarı 6 portions

Malzemeler

10 g olive oil, plus extra for greasing
80 g bacon lardons
80 g fresh spinach leaves
2 - 3 sprigs fresh tarragon, leaves only, to taste
30 g milk
8 medium eggs
½ tsp fine sea salt
¼ tsp ground black pepper
700 g water
6 slices bread, toasted, buttered

Besin Değeri: şuna göre 1 portion
Kalori: 1101 kJ / 263 kcal
Protein: 14.2 g
Karbonhidrat: 20 g
Yağ: 14 g

Koleksiyonlarda

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