Mexican Chicken Soup

Mexican Chicken Soup

4.5 15 değerlendirme

Hazırlık 25 dk

Toplam 40 dk

6 portions

Malzemeler

garlic cloves
4
fresh oregano leaves only
3 sprigs
fresh coriander
4 sprigs
long red chilli deseeded if preferred
1
onion (approx. 150 g), halved
1
ground cumin
1 tsp
olive oil
1 Tbsp
limes halved
2
chicken thighs, boneless and skinless cut in pieces (2 cm)
350 g
water
750 g
chicken stock paste (see Tips)
2 Tbsp
fresh sweetcorn kernels
250 g
tinned kidney beans rinsed and drained (weight is pre-draining)
400 g
tomatoes finely diced
190 g
spring onions trimmed and sliced
2
red peppers deseeded and diced
140 g
avocado flesh only, sliced
240 g
cabbage shredded
180 g
corn chips to serve
sour cream to serve
pickled jalapeño chillies to serve
fresh coriander leaves only
1 sprig

Zorluk

kolay

Besin Değeri şuna göre 1 portion

Protein 22 g

Kalori 2818 kJ / 671 kcal

Yağ 43 g

Lif 13 g

Karbonhidrat 43 g

Gördüklerinizi beğendiniz mi?

Bu tarif ve 100 000'den fazla tarif sizi bekliyor!

30 günlük ücretsiz denememize kaydolun ve Cookidoo® dünyasını keşfedin. Hiçbir koşul yok.

Ücretsiz kaydol Daha fazla bilgi

Ayrıca öne çıkanlar

Soups For All Seasons 10 Tarif
İngiltere ve İrlanda

Bunları da beğenebilirsiniz...

Marinated White Fish Fillets with Chermoula Sauce and Couscous Salad

1 godz. 20 min

Seafood Korma

40 min

Mini Crab Cakes with Coriander Paste

1 godz.

Thai Salmon Parcels with Jasmine Rice

45 min

Smoked Salmon, Avocado and King Prawn Salad

20 min

Spicy Cranberry Orange Sauce

35 min

Louisiana Rice and Shrimp

25 min

Salmon with Mango Sauce, Flat Green Beans and Carrots

1 godz.

Pasta Salad with Cod and Tartare Sauce

1 godz. 45 min

Prawn and Cucumber Salad

55 min

No-rise Wholemeal Pizzas

40 min

Spring Vegetable Penne

45 min