Cihazlar ve Aksesuarlar
Green mussels in wine and garlic sauce
Hazırlık 10 dk
Toplam 45 dk
4 portions
Malzemeler
-
fresh flat-leaf parsley leaves only10 - 15 sprigs
-
brown onions cut into halves120 g
-
garlic cloves6
-
unsalted butter45 g
-
green lip mussels or black mussels1000 g
-
dry white wine180 g
-
sea salt1 - 2 pinches
-
ground black pepper1 pinch
-
pouring (whipping) cream140 g
Zorluk
kolay
Besin Değeri şuna göre 1 portion
Sodyum
779 mg
Protein
31.4 g
Kalori
1980 kJ /
473.2 kcal
Yağ
27.7 g
Lif
0.7 g
Doymuş Yağ
14.9 g
Karbonhidrat
15.9 g
Gördüklerinizi beğendiniz mi?
Bu tarif ve 100 000'den fazla tarif sizi bekliyor!
Ücretsiz kaydol Daha fazla bilgiBunları da beğenebilirsiniz...
Hearty seafood chowder
45 dk
Baked half shell scallops with white miso, pickled ginger & chive butter (Paul Foreman)
35 dk
Beer batter fish
40 dk
Linguine marinara
30 dk
Low Carb Mushroom Gravy
45 dk
Egg Salad Sandwiches
35 dk
Oxtail stew with butter bean mash
4sa
Prawn cocktail with gin-pickled cucumbers
40 dk
Mushroom sauce
20 dk
Whitebait fritters
35 dk
Mussels in white wine and cream sauce
45 dk
Scallops with pea purée
25 dk