Green mussels in wine and garlic sauce

Green mussels in wine and garlic sauce

4.8 9 değerlendirme

Hazırlık 10 dk

Toplam 45 dk

4 portions

Malzemeler

fresh flat-leaf parsley leaves only
10 - 15 sprigs
brown onions cut into halves
120 g
garlic cloves
6
unsalted butter
45 g
green lip mussels or black mussels
1000 g
dry white wine
180 g
sea salt
1 - 2 pinches
ground black pepper
1 pinch
pouring (whipping) cream
140 g

Zorluk

kolay

Besin Değeri şuna göre 1 portion

Sodyum 779 mg

Protein 31.4 g

Kalori 1980 kJ / 473.2 kcal

Yağ 27.7 g

Lif 0.7 g

Doymuş Yağ 14.9 g

Karbonhidrat 15.9 g

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