Cihazlar ve Aksesuarlar
Classic beef burgers
Hazırlık 25 dk
Toplam 1sa
6 portions
Malzemeler
-
brown onion cut into quarters150 g
-
fresh flat-leaf parsley leaves only2 sprigs
-
extra virgin olive oil plus extra for brushing20 g
-
beef chuck steak sinew removed, partially frozen and cut into pieces (2 cm - see Tips)1000 g
-
breadcrumbs (see Tips)40 g
-
egg yolks2
-
Dijon mustard1 tsp
-
salt1 tsp
-
ground black pepper3 pinches
-
round bread rolls cut into halves and toasted, if desired (see Tips)6
Zorluk
kolay
Besin Değeri şuna göre 1 portion
Sodyum
934.6 mg
Protein
45.5 g
Kalori
2177.7 kJ /
518.5 kcal
Yağ
19.1 g
Lif
3.2 g
Doymuş Yağ
5 g
Karbonhidrat
39.8 g
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