Cihazlar ve Aksesuarlar
Chicken Coq au Vin (Betty)
Hazırlık 15 dk
Toplam 2sa 15 dk
6 portions
Malzemeler
-
extra virgin olive oil divided2 oz
-
onions quartered8 oz
-
unsalted butter plus 1 heaping tbsp, room temperature1 oz
-
1 whole chickenchicken thighs, skin on and bone in8
-
bacon unsmoked, in pieces (1 in.)8 oz
-
carrots peeled, in rounds (½ in.)8 oz
-
cremini mushrooms trimmed, halved or quartered, if large8 oz
-
salt1 tsp
-
freshly ground black pepper to taste1 tsp
-
red wine (725 ml)1 bottle
-
garlic cloves crushed2
-
fresh thyme2 sprigs
-
dried bay leaves2
-
all-purpose flour1 tbsp
-
fresh parsley chopped½ oz
-
cooked pasta, to servemashed potatoes to serve
Zorluk
kolay
Besin Değeri şuna göre 1 portion
Sodyum
623 mg
Protein
48 g
Kalori
3088 kJ /
738 kcal
Yağ
50 g
Lif
2 g
Doymuş Yağ
15 g
Karbonhidrat
12 g
Gördüklerinizi beğendiniz mi?
Bu tarif ve 100 000'den fazla tarif sizi bekliyor!
Ücretsiz kaydol Daha fazla bilgiBunları da beğenebilirsiniz...
Crispy Parmesan Salmon with Vegetables and Lemon Cream Sauce
1sa
Pork Tenderloin with Carrots and Pesto Potatoes
2sa 55 dk
Persian Chicken and Rice
1sa 35 dk
Chicken Tikka Bowls with Kachumber
2sa 50 dk
Mushroom Spinach Phyllo Cups
1sa 10 dk
Steamed Whole Grain Bread TM6®
2sa 30 dk
Spidey Chicken à la King
40 dk
Coq au Vin
1sa 40 dk
Chicken Stew with Cannellini Beans
35 dk
Almond Crusted Salmon with Asparagus Pappardelle
35 dk
Crispy Saffron Chicken and Rice
2sa 5 dk
Chicken Fricassee
50 dk