Turkey, Asparagus and Goat Cheese Penne
TM6 TM5

Turkey, Asparagus and Goat Cheese Penne
4.5 (28 değerlendirme)
Ücretsiz kaydol

Malzemeler

  • 60 oz water
  • 1 tsp salt, plus extra to season
  • 12 oz penne pasta, dried
  • 8 oz cooked turkey meat, cubed or pulled
  • 8 oz asparagus, cut in pieces (1 in.), woody ends removed
  • 2 garlic cloves
  • 1 lemon, thin peel only, no pith
  • ¼ tsp dried chili flakes (isteğe bağlı)
  • ½ oz fresh parsley (leaves only)
  • 2 oz olive oil
  • 6 oz cherry tomatoes, halved
  • 2 oz goat cheese, crumbled
  • 2 oz baby arugula
  • lemon zest, to garnish
Besin Değeri
şuna göre 1 portion
Kalori
2732 kJ / 653 kcal
Protein
33 g
Karbonhidrat
70 g
Yağ
26 g
Lif
6 g

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Ücretsiz kaydol

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