Cihazlar ve Aksesuarlar
Crab Tortelloni, Red Mullet
Hazırlık 30 dk
Toplam 5sa
6 portions
Malzemeler
Pasta
-
water75 g
-
saffron1 pinch
-
pasta flour type 00, plus extra for dusting250 g
-
egg yolks from medium eggs6
Filling
-
double cream50 g
-
breadcrumbs white100 g
-
fresh crab meat (250 g white, 50 g brown meat)300 g
-
lemon juice only, to taste1
-
egg wash, for sealing
-
pasta flour for dusting
Dressing
-
limes finely grated zest of one, juice of both2
-
palm sugar30 g
-
fish sauce20 g
-
water30 g
-
sesame oil10 g
-
rapeseed oil40 g
-
fresh coriander½ bunch
-
fresh mint leaves10
-
sesame seeds toasted1 Tbsp
-
fine sea salt to taste
-
ground black pepper to taste
-
fresh lemon grass white part only, finely sliced1 stick
-
shallots finely chopped2
Fish
-
fresh lemon grass white part only, finely chopped1 stick
-
water1000 g
-
lemon zest only1
-
fresh root ginger cut in round slices (2 mm)5 g
-
fresh makrut lime leaves shredded6
-
red mullet fillets small, pin-boned and scaled6
-
olive oil for brushing30 g
-
fine sea salt to taste
-
ground black pepper to taste
-
mooli medium, cut in long julienne strips1
-
fresh coriander shoots, small, for garnish
Zorluk
orta
Besin Değeri şuna göre 1 portion
Protein
45 g
Kalori
2674 kJ /
638 kcal
Yağ
30 g
Karbonhidrat
47 g
Gördüklerinizi beğendiniz mi?
Bu tarif ve 100 000'den fazla tarif sizi bekliyor!
Ücretsiz kaydol Daha fazla bilgiAyrıca öne çıkanlar
DAVID EVERITT - MATTHIAS
10 Tarif
İngiltere ve İrlanda
İngiltere ve İrlanda
Bunları da beğenebilirsiniz...
Three-milk Cake
2sa
Rainbow Fruit Tart
1sa 40 dk
Blueberry Jam
Değerlendirme yok
Mussels with Leek and Coconut Sauce
Değerlendirme yok
Apple Tart (TM5)
1sa
Floating Islands
40 dk
Mayonnaise
5 dk
Green Goodness Soup
10 dk
Pistachio Chocolate Truffles
6sa 15 dk
Marmalade Margarita
5 dk
Pastéis de Nata (Custard Pastries)
55 dk
Pistachio Pesto
10 dk