Cihazlar ve Aksesuarlar
Pork tenderloin with sauerkraut and potato purée
Hazırlık 40 dk
Toplam 1sa 10 dk
4 portions
Malzemeler
-
onions cut in halves350 g
-
bacon cubes100 g
-
pork tenderloin500 - 600 g
-
salt2 tsp
-
ground pepper¼ tsp
-
ground sweet paprika1 - 1 ½ tsp
-
lean bacon, smoked (60-80 g)6 - 8 slices
-
sauerkraut, preserved500 g
-
dried bay leaf (isteğe bağlı)1
-
juniper berries (isteğe bağlı)3
-
water500 g
-
potatoes cut in pieces (3 cm)750 g
-
frying oil3 tbsp
-
milk140 g
-
butter40 g
-
ground nutmeg2 - 3 pinches
Zorluk
kolay
Besin Değeri şuna göre 1 portion
Protein
47 g
Kalori
2467 kJ /
590 kcal
Yağ
25 g
Lif
6.4 g
Karbonhidrat
37 g
Gördüklerinizi beğendiniz mi?
Bu tarif ve 100 000'den fazla tarif sizi bekliyor!
Ücretsiz kaydol Daha fazla bilgiBunları da beğenebilirsiniz...
Duck breasts with orange ginger sauce, mashed potatoes and green beans
1sa 10 dk
Sticky Apple Pork Ribs
2sa 30 dk
Chicken and pepper souvlaki with rice
1sa 5 dk
Menu with vegetable velouté, chicken with mustard sauce and steamed vegetables
45 dk
Serrano Ham and Asparagus Soup
45 dk
Beef goulash with bread dumplings
1sa 30 dk
Greek style pork stew
45 dk
Potato goulash
1sa
Chicken in peach sauce
40 dk
Pork Fillet with Sauerkraut and Potato Purée
1sa 10 dk
Potato cakes
45 dk
Stuffed Peppers with Rice and Tomato Sauce
1sa