Sous-Vide Salmon with Lemon and Herbs

Sous-Vide Salmon with Lemon and Herbs

4.6 (7 değerlendirme)

Ücretsiz kaydol

Zorluk orta

Hazırlama süresi 15 dk

Toplam süre 1sa 40 dk

Servis miktarı 2 portions

Malzemeler

1 tbsp sea salt
2 fresh salmon fillets, skin on, boneless (approx. 5 oz ea.)
2 sprigs parsley, plus extra to garnish
2 sprigs dill, fresh
veya 2 sprigs thyme, fresh
6 pieces lemon peel, divided
2 tbsp extra virgin olive oil
63 oz water, to fully submerge bags (not higher than the max. fill level)
2 tsp lemon juice

Besin Değeri: şuna göre 1 portion
Kalori: 3960 kJ / 946.5 kcal
Protein: 80.9 g
Karbonhidrat: 1.1 g
Yağ: 66.5 g
Doymuş Yağ: 14.4 g
Lif: 0.5 g
Sodyum: 3092.7 mg

Koleksiyonlarda

TM Basics - Blade Cover & Peeler 20 Tarif, Amerika Birleşik Devletleri

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