Roast Lamb with Vegetables and Mint Sauce

Crispy Smashed Jersey Royals with Salsa Verde

Moroccan Lamb with Chopped Salad

Asian Chopped Salad

Banana Ice Cream with Salted Caramel Sauce

Gooseberry and Ginger Biscuit Layers

Sous-vide Rare Fillet Steak with Herb Garlic Butter

Slow-cooked Pears in Red Wine

Masala Hake at 55°C

Carrot and Coconut Salad

Cuban-spiced Salmon with Tomato Avocado Salsa

Asian Steamed Side of Salmon