Butternut Squash and Ginger Soup
TM6 TM5

Butternut Squash and Ginger Soup
3.1 (18 değerlendirme)
Ücretsiz kaydol

Malzemeler

  • 15 g vegetable oil
  • 15 g fresh root ginger, peeled, cut in round slices (2 mm)
  • 395 g butternut squash, cut in pieces (2 cm) (see tip)
  • 100 g floury potato (e.g. Maris Piper), peeled, cut in pieces (2 cm)
  • 60 g raw cashew nuts
  • ½ tsp fine sea salt
  • 2 pinches ground white pepper
  • 700 - 750 g water, adjust to desired consistency (see tip)
Besin Değeri
şuna göre 1 portion
Kalori
697 kJ / 166 kcal
Protein
5 g
Karbonhidrat
12 g
Yağ
10 g
Lif
2.9 g

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Ücretsiz kaydol

30 günlük ücretsiz denememize kaydolun ve Cookidoo® dünyasını keşfedin. Koşulsuz şartsız.

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