Gyoza meatballs (Skinnymixers)

Gyoza meatballs (Skinnymixers)

4.5 45 değerlendirme

Hazırlık 35 dk

Toplam 35 dk

4 portions

Malzemeler

Dipping sauce

tamari (see Tips)
60 g
garlic clove
1
apple cider vinegar
1 tsp
coconut sugar (see Tips)
1 tsp
fresh red chilli trimmed, deseeded if preferred and cut into thin slices
1
spring onion/shallot white part only, cut into pieces (3 cm)
1

Gyoza meatballs

dried shiitake mushrooms
20 g
fresh ginger peeled and cut into thin slices
20 g
garlic cloves
2
fresh long red chilli trimmed, deseeded and cut into halves
1
spring onion/shallot white part only, cut into pieces (3 cm)
1
raw prawns peeled and deveined (see Tips)
200 g
pork mince
500 g
fish sauce (see Tips)
10 g
salt
2 tsp
baking powder
½ tsp
ground black pepper
1 pinch
sesame seeds for coating (see Tips)
6 - 8 tbsp
extra virgin olive oil for frying
2 tbsp

Zorluk

kolay

Besin Değeri şuna göre 4 portions

Sodyum 10379 mg

Protein 165.9 g

Kalori 8620.6 kJ / 2052.5 kcal

Yağ 141.5 g

Lif 17.3 g

Doymuş Yağ 32.2 g

Karbonhidrat 27.8 g

Gördüklerinizi beğendiniz mi?

Bu tarif ve 100 000'den fazla tarif sizi bekliyor!

30 günlük ücretsiz denememize kaydolun ve Cookidoo® dünyasını keşfedin. Hiçbir koşul yok.

Ücretsiz kaydol Daha fazla bilgi

Ayrıca öne çıkanlar

Skinnymixers 'A Little Taste of...' 11 Tarif
Avustralya ve Yeni Zelanda

Bunları da beğenebilirsiniz...

Okonomiyaki

30 dk

Steamed red curry fish (Matt Sinclair)

30 dk

Japanese ramen noodle soup

1sa 50 dk

Hoisin pork bowl

45 dk

Wonton soup (pork)

45 dk

Miso salmon broth

40 dk

Fish tacos with Kewpie mayonnaise

1sa 30 dk

Chiang Mai noodles

25 dk

Com ga rau thom (chicken with rice and mint)

1sa

San choy bau (Matt Sinclair)

30 dk

Pork gyoza with soy dipping sauce

1sa

Coconut poached chicken salad

45 dk