Cihazlar ve Aksesuarlar
Apple ginger cake with salted caramel sauce
Hazırlık 15 dk
Toplam 1sa 30 dk
18 slices
Malzemeler
Apple purée
-
red apples (approx. 4 apples), peeled, cored and cut into pieces (2 cm)500 g
Cake
-
extra virgin olive oil plus extra for greasing (see Tips)180 g
-
spelt flour plus extra for dusting400 g
-
piece fresh ginger peeled3 cm
-
eggs3
-
coconut sugar (see Tips)150 g
-
natural vanilla extract1 tsp
-
bicarbonate of soda2 tsp
-
salt1 pinch
-
ground black pepper1 pinch
-
ground cinnamon2 tsp
-
ground cloves2 tsp
Salted caramel sauce
-
salted butter120 g
-
double cream (see Tips)150 g
-
coconut sugar (see Tips)100 g
-
salt¼ - ½ tsp
Zorluk
kolay
Besin Değeri şuna göre 1 slice
Protein
5.7 g
Kalori
1454.3 kJ /
346.3 kcal
Yağ
21 g
Lif
2.5 g
Karbonhidrat
34 g
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