Steamed Smoked Haddock with New Potatoes and Spinach

Steamed Smoked Haddock with New Potatoes and Spinach

4.0 22 değerlendirme

Hazırlık 20 dk

Toplam 45 dk

4 portions

Malzemeler

water
600 g
new potatoes cut in pieces (4 cm)
500 - 600 g
smoked haddock (approx.160 g each), skinned and boned
4 fillets
ground black pepper or to taste
1 pinch
fresh spinach leaves
350 - 400 g
ground black pepper adjust to taste
1 pinch
salt adjust to taste
1 pinch

Zorluk

orta

Besin Değeri şuna göre 1 portion

Protein 42 g

Kalori 1159 kJ / 277 kcal

Yağ 2.5 g

Karbonhidrat 21.5 g

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