Cihazlar ve Aksesuarlar
Pasta Salad with Trout and Vegetables
Hazırlık 20 dk
Toplam 45 dk
6 portions
Malzemeler
-
water1000 g
-
white wine200 g
-
orange juice freshly squeezed100 g
-
fine sea salt1 ½ tsp
-
fresh salmon fillets, skinlessfresh trout fillets, skinless400 g
-
frozen green peas200 g
-
short dried pasta (e.g. mezze penne rigate), 10 minutes cooking time240 g
-
extra virgin olive oil plus 30 g1 Tbsp
-
garlic clove1
-
salted capers rinsed30 g
-
pitted black olives80 g
-
cherry tomatoes halved or quartered350 g
-
ground black pepper (isteğe bağlı)1 pinch
-
lemon juice (isteğe bağlı)10 g
Zorluk
kolay
Besin Değeri şuna göre 1 portion
Protein
21 g
Kalori
1497 kJ /
357 kcal
Yağ
14 g
Lif
5.8 g
Karbonhidrat
35 g
Gördüklerinizi beğendiniz mi?
Bu tarif ve 100 000'den fazla tarif sizi bekliyor!
Ücretsiz kaydol Daha fazla bilgiAyrıca öne çıkanlar
The Basic Cookbook 2018
174 Tarif
İngiltere ve İrlanda
İngiltere ve İrlanda
Bunları da beğenebilirsiniz...
Rice Salad with Eggs and Tuna
1sa
Salmon with Mango Sauce, Flat Green Beans and Carrots
1sa
Steamed carrot and courgette tagliatelle
35 dk
Salmon and Asparagus Rice Salad
40 dk
Fish with Mixed Pepper Couscous
40 dk
Tagliatelle with Porcini Mushrooms
1sa
Stuffed vegetables
1sa 5 dk
Apple Punch
30 dk
Mushroom Pie
1sa 30 dk
Asparagus, Parmesan Rice and Lemon Sabayon Sauce
1sa
Potato and Vegetable Salad with Chicken
1sa 15 dk
Salmon with Broccoli, Couscous and Honey Mustard Sauce
1sa