Salmon with Ginger Sauce and Spiced Cashews

Salmon with Ginger Sauce and Spiced Cashews

4.4 (44 değerlendirme)

Ücretsiz kaydol

Zorluk kolay

Hazırlama süresi 30 dk

Toplam süre 45 dk

Servis miktarı 4 portions

Malzemeler

½ - 1 long red chili, de-seeded if preferred
1 piece fresh ginger, peeled (approx. 1¼ in.)
1 garlic clove
1 shallot, peeled, halved
2 sprigs fresh cilantro, stems and leaves
1 tbsp lemon juice
veya 1 tbsp lime juice
2 tsp honey
1 tbsp soy sauce
1 tbsp olive oil
¼ tsp Sichuan peppercorns
½ tsp Chinese five spice
2 oz raw cashews
1 pinch salt
18 oz water
4 fresh salmon fillets, skinless (approx. 16 oz-24 oz total) (see Tip)
5 ½ oz zucchini, cut into sticks (½ in. x 3 in.)
1 bunch broccolini (approx. 5.5 oz), trimmed and halved
5 ½ oz bok choy, cut into thirds

Besin Değeri: şuna göre 1 portion
Kalori: 2150 kJ / 512 kcal
Protein: 49 g
Karbonhidrat: 7.5 g
Yağ: 63.8 g
Doymuş Yağ: 13.9 g
Lif: 4.5 g
Sodyum: 579.6 mg

Koleksiyonlarda

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