Smashed Avocado, Marinated Tomatoes and Boiled Egg on Toast

Saffron Quinoa with Baked Chicken in Red Pepper and Tomato Sauce

Greek Broccoli with Rocket Salad Pesto and Roasted Lemon

Baked Salmon with Spiralized Courgettes

Spiralized Courgette with Shrimp and Lemon Sauce

Lemon Garlic Salmon

Mediterranean Herb Baked Fish

Maple Teriyaki Salmon with Rice and Broccoli

Salmon and Leek Parcel with New Potatoes

Salmon and Basmati Rice with Dill Cream Sauce

Korean-style Glazed Cod with Rice and Steamed Broccoli

Orzo with Salmon and Spinach