Mini cotton cheesecakes with yuzu curd & black sesame praline

Porcini mushroom salt

Mixed fruit compote with goat's cheese and granola on toast

Banh mi pizza

Chilli crunch (Thermomix® cutter, using modes)

Cheese and jalapeño savoury hot cross buns

Skinny pineapple cordial

Sous-vide strawberries with white chocolate mousse

Bread pastry

Chocolate and strawberry domes

Ginger beer and sesame dipping sauce (for dumplings)

Star anise and pistachio kulfi