Cihazlar ve Aksesuarlar
Chocolate and strawberry domes
Hazırlık 15 dk
Toplam 51sa
12 portions
Malzemeler
Strawberry inserts
-
gold strength gelatine leaf1
-
cold water to soak
-
strawberries hulled130 g
-
caster sugar20 g
Chocolate mousse
-
gold strength gelatine leaves2
-
cold water to soak
-
dark chocolate (70% cocoa) broken into small pieces80 g
-
milk chocolate broken into small pieces150 g
-
water35 g
-
caster sugar45 g
-
egg yolks3
-
thickened cream (see Tips)300 g
Chocolate coating
-
cocoa butter130 g
-
dark chocolate (70% cocoa) broken into small pieces100
-
fresh berries to serve (optional)
-
whipped cream to serve (optional)
-
fresh mint leaves only to decorate
Zorluk
orta
Besin Değeri şuna göre 1 portion
Sodyum
31.9 mg
Protein
6.3 g
Kalori
2405.3 kJ /
574.9 kcal
Yağ
45.3 g
Lif
5.9 g
Doymuş Yağ
26.7 g
Karbonhidrat
36.7 g
Gördüklerinizi beğendiniz mi?
Bu tarif ve 100 000'den fazla tarif sizi bekliyor!
Ücretsiz kaydol Daha fazla bilgiAyrıca öne çıkanlar
Sweet Christmas
25 Tarif
Avustralya ve Yeni Zelanda
Avustralya ve Yeni Zelanda
Bunları da beğenebilirsiniz...
Edna's lemon curd tea cakes
30 dk
Yoghurt with red berry coulis
13sa 20 dk
Tempered chocolate
40 dk
Paris–Brest with praline cream
26sa
Quick sliced pickle (Thermomix® Cutter, using modes)
5 dk
Macaroons
40 dk
Chocolate ganache
20 dk
Lemon curd
20 dk
Caramel toffees
2sa
Peanut brittle
1sa 30 dk
Burnt orange marmalade
14sa 20 dk
Salted caramel sauce
40 dk