Gluten free lemon tart

Gluten free lemon tart

4.2 46 değerlendirme

Hazırlık 25 dk

Toplam 2sa 25 dk

6 portions

Malzemeler

Crust

blanched almonds
30 g
coconut oil
100 g
pure maple syrup
90 g
eggs
2
natural vanilla extract
1 tsp
coconut flour
90 g
salt
¼ tsp
gluten free baking powder (see Tips)
½ tsp

Filling

unsalted butter
110 g
eggs
4
caster sugar
150 g
lemon juice (approx. 3 lemons)
100 g
orange juice (approx. 1 large orange)
50 g
whipped cream to serve (optional)

Zorluk

kolay

Besin Değeri şuna göre 1 portion

Sodyum 294.2 mg

Protein 10.7 g

Kalori 2428.7 kJ / 578.2 kcal

Yağ 39.7 g

Lif 7.1 g

Doymuş Yağ 26.9 g

Karbonhidrat 46.5 g

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