Moroccan food is diverse and colourful, aromatic spices, fresh vegetables and healthy pulses mingle together to produce many tasty combinations. The Moroccan bazaar brings out the best of this Mediterranean diet, tasty hand held food eaten surrounded by the fire and energy of the market. This selection will bring these flavours to life in your kitchen. -
Moroccan harira and chicken soup
1sa
Moroccan chicken and couscous
45 dk
Moroccan lamb meatballs with batbout flatbreads
1sa 35 dk
Crab briks
35 dk
Marinated white fish fillets with chermoula sauce and couscous salad
1sa 20 dk
Falafel in square flatbread (r’gaif bread) with tahini sauce
1sa 25 dk
Fatayer with cheese and mint
1sa 5 dk
Duck, apricot and pine nut pastilla
50 dk
Sfenj - Moroccan doughnuts
2sa 45 dk
Almond briouats with honey and sesame seeds
2sa
