The sun is shining and the skies are blue! Time to take full advantage of the gorgeous fresh produce that is so abundant during these spring months. As the weather gets warmer, nothing will hit the spot quite like the bright, refreshing flavours in these recipes.
Green Smoothie Pancakes
45 dk
Rhubarb and Strawberry Juice
45 dk
Guinness® Bread with Smoked Trout Topping and Watercress
1sa 45 dk
Crispy Aubergine on Creamy Kohlrabi
1sa
Prawn and Spring Greens Mini Tacos
45 dk
Spelt Flour Pizza with Chicory and Taleggio
2sa 30 dk
Duck, Apricot and Pine Nut Pastilla
50 dk
Herb Crusted Lamb with Pea Purée and Asparagus
50 dk
Plum and Blackberry Upside-Down Cake
1sa
Gooseberry Curd Layer Cake with Elderflower Icing
3sa
