Explore the vibrant food scene of the Middle East through the incredible variety of flavours of these classic dishes – from street food stall favourites to cultural comfort foods.
Lentil purée (Moujadarra)
1sa 20 dk
Semolina pancakes (Beghrir)
1sa
Spiced lamb flatbread
2sa
Chicken with yoghurt tahini sauce (Fattet d'jaj)
1sa 10 dk
Iraqi cheese pies (Cheese chureck)
1sa 40 dk
Muhamara dip
30 dk
Salmon kabsa
40 dk
Date and pistachio truffles (Bethith)
45 dk
Umali
1sa 25 dk
Mint lemonade
5 dk
Rose Harissa
20 dk
Zhoug (Diabetes)
10 dk
