Meatballs and Potatoes with Almond Sauce

Name: Meatballs and Potatoes with Almond Sauce
Prep time: 20 min
Cook time: 1 h
Total time: 1 h
Yield: 4 portion
Ingredients: 80 gram white bread, slightly stale; 50 gram cow milk; 3 garlic clove; 9 sprig parsley leaf, fresh; 500 gram mixed minced meat, pork and beef; 1 teaspoon salt; ½ teaspoon black pepper, ground; 1 egg, European medium (53-63 g) (from chicken); 30 gram olive oil; 60 gram almond, blanched; 70 gram white wine; 550 gram water; 1 heaped teaspoon vegetable stock paste; ½ teaspoon paprika, sweet; 500 gram potato, floury

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Hazırlık 20 dk

Toplam 1sa

4 portion

Malzemeler

white bread, slightly stale
80 gram
cow milk
50 gram
garlic clove
3
parsley leaf, fresh plus extra for garnishing
9 sprig
mixed minced meat, pork and beef
500 gram
salt
1 teaspoon
black pepper, ground
½ teaspoon
egg, European medium (53-63 g) (from chicken)
1
olive oil
30 gram
almond, blanched
60 gram
white wine
70 gram
water
550 gram
vegetable stock paste
1 heaped teaspoon
1 vegetable stock cube (for 0.5 l), crumbled
paprika, sweet
½ teaspoon
potato, floury cut in pieces (3-4 cm)
500 gram