Cihazlar ve Aksesuarlar
Pork Tenderloin with Mustard Sauce
Hazırlık 10 dk
Toplam 30 dk
4 portions
Malzemeler
-
pork tenderloin sliced (½ in.)16 oz
-
button mushrooms sliced3 ½ oz
-
2 ½ oz Madeira winedry vermouth2 ½ oz
-
whole milk3 ½ oz
-
yellow onions halved2 oz
-
garlic clove (isteğe bağlı)1
-
whole grain mustard2 tsp
-
hot mustard1 tsp
-
1 heaping tsp homemade chicken stock pastechicken stock cube1
-
salt1 tsp
-
ground black pepper to taste1 pinch
-
2 tbsp creamcrème fraîche2 tbsp
-
corn starch1 heaping tbsp
-
fresh parsley to garnish2 - 3 sprigs
Zorluk
kolay
Besin Değeri şuna göre 1 portion
Protein
28 g
Kalori
946 kJ /
226 kcal
Yağ
7 g
Lif
0.8 g
Karbonhidrat
8 g
Gördüklerinizi beğendiniz mi?
Bu tarif ve 100 000'den fazla tarif sizi bekliyor!
Ücretsiz kaydol Daha fazla bilgiBunları da beğenebilirsiniz...
Baked Spinach and Eggs
35 Min
Spanish Rice
30 Min
Salmon in Mushroom Cream Sauce with Potatoes
50 Min
Tagliatelle with Porcini Mushrooms
1 Std.
Purple Cauliflower Soup
25 Min
Garlic Shrimp and Grits
1 Std. 10 Min
Turkey Breast with Creamy Potato Soup
27 Std.
Green Bean Casserole
1 Std. 30 Min
Asian-Style Rice with Eggs and Vegetables
30 Min
Chicken with Creamy Vegetable Sauce
50 Min
Shrimp and Grits
1 Std. 50 Min
Garbanzo Bean Soup with Spinach
40 Min