Vegetable trimming stock

Vegetable trimming stock

5.0 8 değerlendirme

Hazırlık 15 dk

Toplam 2sa

1400 g

Malzemeler

water
1500 g
vegetable peelings and trimmings, cut into pieces
400 g
onion unpeeled, cut into halves
1
fresh mushrooms cut into quarters
100 g
garlic cloves unpeeled, cut into halves
2
fresh bay leaves (see Tips)
2
allspice berries whole
4
black peppercorns
10
fresh thyme
2 sprigs
fresh rosemary
2 sprigs
wakame flakes (see Tips)
1 tbsp
sea salt plus extra to taste
2 tsp

Zorluk

kolay

Besin Değeri şuna göre 1400 g

Sodyum 4072.8 mg

Protein 19.3 g

Kalori 1703.3 kJ / 407.1 kcal

Yağ 3.5 g

Lif 22.6 g

Doymuş Yağ 0.8 g

Karbonhidrat 80.6 g

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