Cihazlar ve Aksesuarlar
Ombré cake
Hazırlık 1sa
Toplam 4sa
20 portions
Malzemeler
Syrup
-
caster sugar100 g
-
lime zest only, no white pith1
-
gin120 g
-
juniper berries crushed10
-
tonic water80 g
-
lime juice only1
Four cake layers
-
unsalted butter softened and cut into pieces, plus extra to grease445 g
-
caster sugar400 g
-
eggs room temperature8
-
milk4 tbsp
-
self-raising flour440 g
-
natural green food colouring
Butter icing
-
unsalted butter softened and cut into pieces500 g
-
icing sugar700 g
-
milk1 tbsp
-
natural vanilla extract1 tsp
Assembly
-
natural green food colouring
Zorluk
ileri seviye
Besin Değeri şuna göre 1 portion
Sodyum
341 mg
Protein
4.1 g
Kalori
2886.8 kJ /
687.3 kcal
Yağ
42.3 g
Lif
0.6 g
Doymuş Yağ
27 g
Karbonhidrat
76.9 g
Gördüklerinizi beğendiniz mi?
Bu tarif ve 100 000'den fazla tarif sizi bekliyor!
Ücretsiz kaydol Daha fazla bilgiBunları da beğenebilirsiniz...
Garlic and coriander naan
1sa 30 dk
Chocolate hot cross buns
2sa 40 dk
Icing sugar
10 dk
Pizza dough
1sa
Soft Cake with Salted Caramel
1sa 40 dk
Chocolate salted caramel petit fours
7sa 10 dk
L&P cheesecake
4sa
Banoffee arctic roll
28sa 40 dk
Ice cream cookie bowls
6sa 15 dk
Chocolate coated coconut bars
1sa 5 dk
Crispy Donuts
2sa 30 dk
Basic chocolate cupcakes
40 dk