Cihazlar ve Aksesuarlar
Crispy flatbread with halloumi & ribbon veggies (Thermomix® Spiralizer, TM5)
Hazırlık 20 dk
Toplam 1sa 30 dk
4 portions
Malzemeler
Flatbread
-
extra virgin olive oil20 g
-
water150 g
-
white sugar1 tsp
-
dried instant yeast2 tsp
-
baker's flour300 g
-
salt½ tsp
Topping
-
beetroot trimmed, 4-5 cm diameter, to fit through feeder tube (see Tip)100 g
-
zucchini trimmed, 4-5 cm diameter, to fit through feeder tube (see Tip)150 g
-
carrot 4-5 cm diameter, to fit through feeder tube (see Tip)100 g
-
sweet potato 4-5 cm diameter, to fit through feeder tube (see Tip)100 g
-
garlic cloves2
-
extra virgin olive oil20 g
-
red capsicum cut into slices (5 mm)150 g
-
crème fraîche150 g
-
haloumi or feta cheese150 g
-
walnut halves roughly chopped50 g
Zorluk
kolay
Besin Değeri şuna göre 1 portion
Sodyum
713 mg
Protein
19.7 g
Kalori
2862 kJ /
684.1 kcal
Yağ
35.1 g
Lif
6.5 g
Doymuş Yağ
12.4 g
Karbonhidrat
74 g
Gördüklerinizi beğendiniz mi?
Bu tarif ve 100 000'den fazla tarif sizi bekliyor!
Ücretsiz kaydol Daha fazla bilgiAyrıca öne çıkanlar
Spiralize your life (TM5)
17 Tarif
Avustralya ve Yeni Zelanda
Avustralya ve Yeni Zelanda
Bunları da beğenebilirsiniz...
No-roll cheesy broccoli quiche
1sa 25 dk
Pizza Margherita
2sa 10 dk
Ricotta gnocchi with walnut and spinach pesto
35 dk
Fresh tomato tart
40 dk
Moroccan pumpkin with pearl couscous
1sa 20 dk
Yellow curry sauce (Dandelion restaurant)
55 dk
Ricotta, mint and zucchini lasagne
2sa
Buddha bowl with lentil falafel and pomegranate
24sa 50 dk
Corn and coriander fritters with avocado tahini
1sa 15 dk
Mushroom croustade
1sa 35 dk
Eggplant and capsicum salad
Değerlendirme yok
Pierogi with blueberries
1sa 25 dk