Cihazlar ve Aksesuarlar
Keftedes (meatballs)
Hazırlık 30 dk
Toplam 2sa 30 dk
8 portions
Malzemeler
-
onion cut into quarters140 g
-
potato peeled and cut into pieces (2-3 cm)700 g
-
eggs3
-
extra virgin olive oil2 tbsp
-
vinegar3 tsp
-
fresh flat-leaf parsley leaves only4 sprigs
-
sea salt1 tsp
-
ground black pepper1 pinch
-
dried mint (optional)1 tsp
-
breadcrumbs50 g
-
mince of choice (pork, chicken or beef)1000 g
-
oil to fry
-
lemon cut into wedges, to serve
Zorluk
orta
Besin Değeri şuna göre 1 portion
Sodyum
392.9 mg
Protein
26.3 g
Kalori
1967.3 kJ /
470.2 kcal
Yağ
30.4 g
Lif
2.5 g
Doymuş Yağ
10.5 g
Karbonhidrat
21.6 g
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Then, Now, Always - 50th Anniversary cookbook
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Avustralya ve Yeni Zelanda
Avustralya ve Yeni Zelanda
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