Cihazlar ve Aksesuarlar
Brioche hot cross buns
Hazırlık 30 dk
Toplam 2sa 30 dk
12 portions
Malzemeler
Dough
-
unsalted butter cut into pieces, plus extra to grease130 g
-
milk200 g
-
dried instant yeast2 ½ tsp
-
sugar50 g
-
eggs2
-
baker's flour plus extra to dust500 g
-
ground cinnamon1 ½ tsp
-
ground nutmeg1 tsp
-
ground cloves½ tsp
-
sea salt1 tsp
-
mixed dried fruit of choice (see Tips)250 g
Piping mixture
-
plain flour40 g
-
water50 g
-
extra virgin olive oil1 tsp
-
sea salt1 pinch
Syrup
-
water40 g
-
sugar40 g
-
butter to serve
Zorluk
kolay
Besin Değeri şuna göre 1 portion
Sodyum
257.8 mg
Protein
7.9 g
Kalori
1428.9 kJ /
340.2 kcal
Yağ
12.5 g
Lif
2.5 g
Doymuş Yağ
7.5 g
Karbonhidrat
48.7 g
Gördüklerinizi beğendiniz mi?
Bu tarif ve 100 000'den fazla tarif sizi bekliyor!
Ücretsiz kaydol Daha fazla bilgiBunları da beğenebilirsiniz...
Steamed chocolate cake with whipped cream
1 godz. 10 min
Yoghurt with red berry coulis
13 godz. 20 min
Chilli crab with coconut rice and sambal (Mark LaBrooy)
1 godz. 30 min
Gua bao (braised pork belly in bao buns)
2 godz.
Chilli crab with coconut rice and sambal (Mark LaBrooy)
1 godz. 30 min
Classic beef burgers (MEATER+®)
1 godz.
Magnolia Kitchen red velvet cakes with vanilla cream cheese icing
1 godz. 15 min
Creamed pāua soup
1 godz.
Thai green curry paste
10 min
Hamburger rolls
2 godz. 20 min
Natural yoghurt (Varoma method)
13 godz.
Sticky drumettes
2 godz. 45 min