Magnolia Kitchen red velvet cakes with vanilla cream cheese icing

Magnolia Kitchen red velvet cakes with vanilla cream cheese icing

4.1 51 değerlendirme

Hazırlık 20 dk

Toplam 1sa 15 dk

12 pieces

Malzemeler

Red velvet cakes

buttermilk
120 g
egg
1
natural red food colouring (see Tips)
½ tsp
plain flour
150 g
caster sugar
150 g
cocoa powder
30 g
salted butter softened
65 g
apple cider vinegar
2 tsp
bicarbonate of soda
1 tsp

Vanilla cream cheese icing

salted butter cut into pieces
150 g
cream cheese room temperature, cut into pieces
150 g
icing sugar
50 g
natural vanilla extract
½ tsp
vanilla bean paste
¼ tsp

Zorluk

kolay

Besin Değeri şuna göre 1 piece

Sodyum 275.3 mg

Protein 3.9 g

Kalori 1162.9 kJ / 276.9 kcal

Yağ 17.6 g

Lif 1 g

Doymuş Yağ 11.3 g

Karbonhidrat 26.7 g

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