Frozen strawberry mousse with cream cheese topping

Baked blueberry and hazelnut cheesecake

Pickled fruit salad with honey labne

Crunchy caramel ice cream slice

Almond briouats with honey and sesame seeds

Mango rice

Chocolate ice cream

Chocolate cupcakes with chocolate avocado icing

Sabja shikanji (traditional lemonade)

Bacon and cinnamon scrolls with salted maple glaze

Lemon and elderflower ombre cake

Brioche slice with crumble