Cihazlar ve Aksesuarlar
Baked Pappardelle - Pappardelle al forno
Hazırlık 40 dk
Toplam 1sa 55 dk
4 portions
Malzemeler
Dough
-
plain flour plus extra for dusting300 g
-
extra virgin olive oil15 g
-
medium eggs3
Ragù
-
Parmesan cheese cut in pieces (2 cm)50 g
-
extra virgin olive oil30 g
-
carrots cut in pieces (2 cm)70 g
-
onion halved30 g
-
celery cut in pieces (2 cm)50 g
-
garlic clove1
-
beef mince broken in pieces150 g
-
pork mince broken in pieces150 g
-
water plus extra for cooking pasta180 g
-
fine sea salt plus 1 tsp for cooking pasta1 tsp
-
tinned chopped tomatoes200 g
-
tomato purée100 g
-
fresh basil leaves5 - 6
-
fresh bay leaf1
-
ground nutmeg1 pinch
-
water
Assembly
-
ricotta cheese300 g
Zorluk
orta
Besin Değeri şuna göre 1 portion
Protein
58 g
Kalori
3979 kJ /
951 kcal
Yağ
49 g
Karbonhidrat
65 g
Gördüklerinizi beğendiniz mi?
Bu tarif ve 100 000'den fazla tarif sizi bekliyor!
Ücretsiz kaydol Daha fazla bilgiAyrıca öne çıkanlar
Italian Kitchen
62 Tarif
İngiltere ve İrlanda
İngiltere ve İrlanda
Bunları da beğenebilirsiniz...
Sporki Makaruli (Dirty Macaroni)
2sa 15 dk
Bacon and Spinach Lasagne Rolls
1sa
Pasta with Pork and Beans
45 dk
Steak Provençal Pie
2sa 15 dk
Beef, Ale and Dumpling Stew
1sa 55 dk
Meatballs with White Wine Mushroom Sauce
35 dk
Pasta Salad with Salami
25 dk
Tomato basil chicken stew
35 dk
Tomato Risotto with Lemon Ricotta Stuffed Chicken Breast
45 dk
Chicken and Spinach Lasagne
1sa 15 dk
Sautéed Pork with Cider
55 dk
Pulled Pork Rolls
30 dk