Creamy Vegetable Soup, Steamed Chicken with Vegetable Tagliatelle and Mustard Sauce

Creamy Vegetable Soup, Steamed Chicken with Vegetable Tagliatelle and Mustard Sauce

4.7 41 değerlendirme

Hazırlık 20 dk

Toplam 45 dk

4 portions

Malzemeler

Soup, Steamed Chicken and Vegetable Tagliatelle

onions cut in halves
80 - 100 g
garlic clove
1
olive oil
20 g
carrots
1 - 2
courgette
1
water plus extra for soup
400 g
salt
2 tsp
mixed vegetables (e.g. potato, courgette, carrot, leek), cut in pieces
450 g
chicken breast fillets, skinless cut in strips (5 cm x 2 cm)
500 g
500 g turkey breast fillets, skinless, cut in strips (5 cm x 2 cm)
butter (isteğe bağlı)
20 g
1 Tbsp cream

Sauce

crème fraîche
50 g
50 g cream, min. 30% fat
mustard
1 Tbsp
salt
½ tsp
ground black pepper
1 pinch
fresh parsley leaves only
3 - 4 sprigs
egg yolk (isteğe bağlı)
1

Zorluk

kolay

Besin Değeri şuna göre 1 portions

Protein 34 g

Kalori 1973 kJ / 473 kcal

Yağ 29 g

Lif 5 g

Karbonhidrat 20 g

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Ayrıca öne çıkanlar

The Basic Cookbook 2018 174 Tarif
İngiltere ve İrlanda

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