Steamed Chicken With Herbal Liqueur

Steamed Chicken With Herbal Liqueur

4.7 7 değerlendirme

Hazırlık 5 dk

Toplam 2sa

2 portions

Malzemeler

kampung chicken (free-range chicken) skinless, with bone, cut in pieces (3 cm)
400 g
hot water
120 g
dang gui (Chinese angelica root) slices
4
water
1600 g
herbal liqueur
100 g

Zorluk

kolay

Besin Değeri şuna göre 1 portion

Sodyum 177 mg

Protein 41 g

Kalori 1681 kJ / 402 kcal

Yağ 5 g

Lif 0 g

Doymuş Yağ 1 g

Karbonhidrat 26 g

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