Cihazlar ve Aksesuarlar
Vegetable and herb seasoning
Hazırlık 10 dk
Toplam 4sa
100 g
Malzemeler
-
sea salt45 g
-
ground black pepper1 ½ tsp
-
vegetable peelings and trimmings, cut into pieces (3 cm)200 g
-
onion unpeeled, cut into halves1
-
mixed fresh herbs of choice; stalks, roots and leaves (see Tips)1 bunch
-
garlic cloves2
-
wakame flakes2 tsp
Zorluk
kolay
Besin Değeri şuna göre 100 g
Sodyum
17579.3 mg
Protein
10.3 g
Kalori
1074.3 kJ /
256.8 kcal
Yağ
2.4 g
Lif
16.9 g
Doymuş Yağ
0.7 g
Karbonhidrat
53.3 g
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