Mixed Fruit Compôte with Goat's Cheese and Granola on Toast

Mixed Fruit Compôte with Goat's Cheese and Granola on Toast

5.0 2 değerlendirme

Hazırlık 20 dk

Toplam 50 dk

4 portions

Malzemeler

Mixed Fruit Compôte

orange zest only, no white pith
½
pear (approx. 150 g), peeled and cut into pieces (3-4 cm)
1
peach (approx. 140 g), peeled and cut into pieces (3-4 cm)
1
dried apricots cut in halves
30 g
orange juice
2 Tbsp
natural vanilla extract
½ tsp
maple syrup, pure
1 Tbsp
strawberries hulled and cut in halves
8 - 10
8 - 10 frozen strawberries

Pistachio and Oat Granola

light brown sugar
40 g
maple syrup, pure
40 g
olive oil
1 ½ Tbsp
fine sea salt
¼ tsp
pistachio nuts, unsalted, shelled
130 g
rolled oats
100 g
flaked almonds
20 g
fruit bread thickly sliced
4 slices
goat's cheese
100 - 150 g
honey for garnishing
1 - 2 Tbsp

Zorluk

kolay

Besin Değeri şuna göre 1 portion

Protein 21 g

Kalori 3098 kJ / 738 kcal

Yağ 37 g

Lif 9.8 g

Karbonhidrat 77.5 g

Gördüklerinizi beğendiniz mi?

Bu tarif ve 100 000'den fazla tarif sizi bekliyor!

30 günlük ücretsiz denememize kaydolun ve Cookidoo® dünyasını keşfedin. Hiçbir koşul yok.

Ücretsiz kaydol Daha fazla bilgi

Ayrıca öne çıkanlar

Mother's Day 10 Tarif
İngiltere ve İrlanda

Weekend Brunch 9 Tarif
İngiltere ve İrlanda

Bunları da beğenebilirsiniz...

Pear and Blueberry Crumble

45 dk

Brown Bread Ice Cream with Raspberries

10sa 40 dk

Custard

15 dk

Berry Curd

20 dk

Sautéed Shallots (350 g)

25 dk

Breadcrumbs

5 dk

Fruit Sauce (Coulis)

10 dk

Basil Pesto

10 dk

Stewed Rhubarb with Apple and Strawberries

20 dk

Stewed Rhubarb with Orange

10 dk

Pain Perdu with Pear, Ginger and Berry Compote

40 dk

Strawberry and Raspberry Jam

20 dk