Macarons with Pistachio Ganache

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Hazırlık 1sa 30 dk

Toplam 2sa 30 dk

32 portions

Malzemeler

French Meringue

egg whites from large eggs, slightly less than 4 (see Tip)
100 g
almond, ground
140 g
powdered sugar
170 g
sugar
85 g
food colouring, gel, any colour green (Wilton or Chefmaster, see Tip)
½ tsp

Pistachio Ganache

pistachio nut, shelled, unsalted, peeled
30 g
white chocolate chip
140 g
heavy cream, 35% fat
70 g
butter, unsalted cut into pieces
60 g
almond extract, natural
2 drops

Zorluk

ileri seviye

Besin Değeri şuna göre 1 portion

Sodyum 10.4 mg

Protein 1.7 g

Kalori 422 kJ / 100.9 kcal

Yağ 6.4 g

Lif 0.6 g

Doymuş Yağ 2.7 g

Karbonhidrat 10.1 g

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