Cihazlar ve Aksesuarlar
Mantou Buns with Butternut Squash Soup (TM6 Metric)
Hazırlık 20 dk
Toplam 55 dk
14 portions
Malzemeler
Mantou Buns
-
active dry yeast2 tsp
-
brown sugar45 g
-
water285 g
-
all-purpose flour plus extra to dust550 g
-
vegetable oil plus extra to grease2 ¼ tsp
-
salt1 ¼ tsp
Butternut Squash Soup
-
unsalted butter cold, cubed (2.5 cm)30 g
-
yellow onion30 g
-
butternut squash peeled, de-seeded, cubed (5 cm)500 g
-
russet potatoes peeled, cubed (2.5 cm)130 g
-
raw cashews70 g
-
water (see Tip)910 g
-
salt to taste
-
ground white pepper to taste
-
fresh mixed herbs to garnish
Zorluk
kolay
Besin Değeri şuna göre 1 portion
Sodyum
215.9 mg
Protein
5.8 g
Kalori
965.6 kJ /
230.8 kcal
Yağ
5.2 g
Lif
2.3 g
Doymuş Yağ
1.6 g
Karbonhidrat
40.9 g
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