Salted Caramel Pecan Parsnip Cake

Salted Caramel Pecan Parsnip Cake

4.0 27 değerlendirme

Hazırlık 45 dk

Toplam 3sa 20 dk

10 slices

Malzemeler

Cake

pecan nut halves plus extra for decorating
80 g
soft dark brown sugar
190 g
dairy-free spread
100 g
tinned coconut milk
150 g
fine sea salt
½ tsp
parsnips peeled, cut in pieces (2 cm)
250 g
red apple (approx 100 g), cored, quartered
1
self-raising flour
250 g
vegetable oil plus extra for greasing
120 g
ground linseeds mixed with 5 Tbsp water
2 Tbsp
baking powder
1 tsp
ground cinnamon
½ tsp
ground nutmeg
½ tsp

Cashew Cream Frosting

cashew nuts
240 g
sugar
10 g
coconut oil
50 g
tinned coconut milk
100 g
natural vanilla extract
½ tsp

Zorluk

orta

Besin Değeri şuna göre 1 slice

Protein 10 g

Kalori 2680 kJ / 644 kcal

Yağ 45 g

Karbonhidrat 47 g

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