Cihazlar ve Aksesuarlar
Apple, feijoa and ginger sponge pudding
Hazırlık 20 dk
Toplam 1sa 20 dk
6 portions
Malzemeler
-
unsalted butter softened, plus extra for greasing120 g
-
water500 g
-
apples peeled, cored and cut into thin wedges (see Tips)300 g
-
sultanas (optional)30 g
-
cinnamon quill1
-
feijoas (approx. 2-3 feijoas), peeled and cut into wedges (see Tips)200 g
-
stem ginger cut into pieces (5 mm - see Tips)40 g
-
caster sugar plus extra for sprinkling120 g
-
eggs2
-
milk (see Tips)20 g
-
natural vanilla extract1 tsp
-
plain flour120 g
-
baking powder2 tsp
-
nutmeg¼ tsp
-
salt1 pinch
Zorluk
kolay
Besin Değeri şuna göre 1 portion
Sodyum
164.7 mg
Protein
5.6 g
Kalori
1693.3 kJ /
403.2 kcal
Yağ
18.6 g
Lif
3.6 g
Doymuş Yağ
11.4 g
Karbonhidrat
53.9 g
Gördüklerinizi beğendiniz mi?
Bu tarif ve 100 000'den fazla tarif sizi bekliyor!
Ücretsiz kaydol Daha fazla bilgiBunları da beğenebilirsiniz...
Spice cake with caramel pecan glaze
45 Min
Pickled beetroot (Thermomix® Cutter)
1 Std. 10 Min
Pickled beetroot (Thermomix® Cutter, using modes)
1 Std. 10 Min
Set and forget rice pudding
1 Std. 10 Min
Dip of all Dips (Thermodudes)
45 Min
Vegetable bake (Thermomix® Cutter, using modes)
55 Min
Sweet cucumber pickle (Thermomix® Cutter)
48 Std. 20 Min
Gin and juniper berry marmalade
1 Std. 30 Min
Sweet spiced nuts
1 Std.
Spiced nut clusters
35 Min
Walnut and blue cheese shortbread
1 Std. 20 Min
Romany creams
1 Std. 15 Min