Cihazlar ve Aksesuarlar
Japanese Ramen
Hazırlık 15 dk
Toplam 1sa 40 dk
4 portions
Malzemeler
-
pork belly, with skin400 g
-
garlic cloves3
-
Japanese soy sauce (shoyu)60 g
-
sesame oil10 g
-
sake (Japanese rice wine)1 tsp
-
spring onion chopped3 sprigs
-
water2000 g
-
dried ramen noodles375 g
-
baby spinach leaves100 g
-
chicken broth750 g
-
black vinegar1 tsp
-
fresh ginger slices (3 mm)2
-
ground paprika½ tsp
-
shiromiso (white miso paste)1 tbsp
-
eggs2
-
nori seaweed (9 cm x 3.5 cm)12
-
canned corn kernels4 tbsp
-
toasted sesame seeds to garnish2 tsp
Zorluk
kolay
Besin Değeri şuna göre 1 portion
Sodyum
2966.6 mg
Protein
29.9 g
Kalori
4584.7 kJ /
1095.8 kcal
Yağ
77.7 g
Lif
4.1 g
Doymuş Yağ
28.8 g
Karbonhidrat
69.2 g
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