Cihazlar ve Aksesuarlar
Gluten-free Sacher Torte
Hazırlık 30 dk
Toplam 3sa 20 dk
10 slices
Malzemeler
Apricots
-
dried apricots, pitted150 g
-
water, hot150 g
Sponge Cake
-
medium eggs separated6
-
rolled oats (see tip)40 g
-
dairy-free milk of choice240 g
-
sugar180 g
-
ground almonds120 g
-
unsweetened cocoa powder100 g
-
olive oil100 g
-
cider vinegar5 g
-
fine sea salt½ tsp
-
bicarbonate of soda1 ½ tsp
Apricot Filling
-
sugar50 g
Chocolate Frosting
-
vegan dark chocolate small pieces or callets150 g
-
coconut oil30 g
-
tinned coconut milk40 g
Zorluk
orta
Besin Değeri şuna göre 1 slice
Sodyum
365.4 mg
Protein
11.6 g
Kalori
2111.3 kJ /
504.6 kcal
Yağ
31 g
Lif
8.9 g
Doymuş Yağ
10.5 g
Karbonhidrat
53 g
Gördüklerinizi beğendiniz mi?
Bu tarif ve 100 000'den fazla tarif sizi bekliyor!
Ücretsiz kaydol Daha fazla bilgiAyrıca öne çıkanlar
Free From
76 Tarif
İngiltere ve İrlanda
İngiltere ve İrlanda
Sweet Sensations
16 Tarif
İngiltere ve İrlanda
İngiltere ve İrlanda
Bunları da beğenebilirsiniz...
Kiwi and Raspberry Chia Pudding (No Added Sugar)
4 Std. 15 Min
Olive Spread
5 Min
Wholewheat Spaghetti with Avocado Sauce and Vegan 'Parmesan'
25 Min
Buckwheat Galettes with Chocolate Sauce
35 Min
Cinnamon Rice Pudding Cake
5 Std.
Dairy-free Cashew Nut Spread
12 Std. 10 Min
Semolina Dumplings
1 Std. 40 Min
Raspberry and Strawberry Mousse
4 Std. 20 Min
Carrot and Chickpea Spread
15 Min
Vegan Butter
2 Std.
Elderflower Basil Gin Fizz
10 Min
Vegan Toasts with Roasted Pepper and Cashew Nut Paste
5 Min