Cihazlar ve Aksesuarlar
Newfoundland White Bread and Toutons (Frybread)
Hazırlık 30 dk
Toplam 4sa 40 dk
16 portion
Malzemeler
Dough
-
sugar45 g
-
water room temperature115 g
-
butter, unsalted plus extra, to grease30 g
-
dried yeast2 ¼ tsp
-
whole milk room temperature255 g
-
all purpose white flour595 g
-
salt2 tsp
-
all purpose white flour to dust
Toutons
-
vegetable oil to fry255 g
Bread
-
butter, unsalted softened to room temperature
-
butter, unsalted to serve
-
molasses, any kind to serve
-
powdered sugar to serve
Zorluk
kolay
Besin Değeri şuna göre 1 portion
Sodyum
251.8 mg
Protein
4.9 g
Kalori
1383.2 kJ /
330.6 kcal
Yağ
19.4 g
Lif
1.2 g
Doymuş Yağ
3.2 g
Karbonhidrat
34.2 g
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