Gluten-free Bread

4.5 8 değerlendirme

Hazırlık 5 dk

Toplam 3sa 20 dk

635 g

Malzemeler

long grain rice
200 g
basmati rice
dried soy beans
100 g
water
400 g
dried instant yeast
5 g
15 g fresh yeast, crumbled
psyllium husks
15 g
cornflour, gluten-free
50 g
fine sea salt
1 tsp
water for sprinkling

Zorluk

kolay

Besin Değeri şuna göre 100 g

Sodyum 372 mg

Protein 4.9 g

Kalori 720.8 kJ / 172.3 kcal

Yağ 1.3 g

Lif 3.7 g

Doymuş Yağ 0.1 g

Karbonhidrat 35.3 g

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